Salads get a bad reputation when it comes to food. Yes, they are healthy. Yes, they are filled with vegetables. Yes, they can be dressed up with many colors. No, sorry, they still don’t taste as great as a cheeseburger. BUT luckily for you, we have found salads that look so good, you’ll actually want to eat them. And get this - they taste amazing too! A win for team salad at last! Get a napkin ready, because you’re about to drool!

Finger Licking Good Salads!

Caprese Salad:

As easy to make with some tomatoes, mozzarella cheese, fresh basil leaves (lots of em!), and drizzle balsamic vinaigrette over it all!

Corn and peach summer salad:

Grab the ripest peaches you can and slice them up, toss them in a bowl with feta, corn, and mixed greens. Drizzle a light lemon vinaigrette and enjoy!

Caprese pasta salad:

All the ingredients from the traditional caprese salad with some added whole wheat ziti and arugula for a salad with some spunk!

Caesar salad turned up:

This is not your average caesar salad ladies! This is filled with cajun seasoned chicken, thick parmesan flakes, deliciously large croutons, and half of a sliced avocado. If your mouth does’t water just from reading the ingredients, salads may not be for you! Drizzle some of your favorite classic caesar dressing and grab a fork!

Fattoush Salad:

Toast those pita squares and throw them right in the bowl. Along with some thinly sliced radishes, quartered tomatoes, sliced cucumbers, red onion, all over a bed of romaine lettuce. Top it off with a light vinaigrette for a fresh and lively taste!

Broccoli sprout slaw salad:

You’ll need some broccoli slaw from the store, some bean sprouts, a pinch of cilantro, and a handful of crushed peanuts. Toss it all together with some apple cider vinegar, sugar, a pinch of salt, and some honey and lemon and you will have a slaw salad hybrid that everyone will love!

Cucumber, chickpea, pita salad:

Chop some romaine as your base, then lay cucumber slices, a handful of chickpeas, some pita croutons, and a dusting of feta cheese in a bowl. Top off with some greek dressing and you are good to go!

Whatever the heck this goodness is:

This is clearly a creation that can only come out of a 5 star restaurant. To eat it, go to the nearest 5 star restaurant and get their best salad!

Southwest Shrimp Salad:

Toss some shrimp in cajun seasoning and grill them up. Toss them in a bowl with some halved cherry tomatoes, corn, and avocado. Drizzle an avocado, cilantro, greek yogurt and lime dressing on top and you have a salad that will make your taste buds sing!

Which ingredient would you add to your salad?

Tell us in the comments and take our poll!